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Our hours are Tuesday – Saturday 5-9pm.

Click here to make a reservation, or give us a call at 901-274-2556.
To place an order for takeout or curbside pickup, give us a call at 901-274-2556.

Tsunami, the brainchild of Chef Ben Smith, opened its doors on July 14, 1998. Smith drew inspiration from his travels to New York, California, Tahiti, New Zealand, Australia, and Hawaii to create a new, one-of-a-kind dining spot in his hometown of Memphis.

Tsunami’s daily changing Small Plate menu is designed to take advantage of the freshest seafood and seasonal offerings from the growing number of farmers and food producers in the rich Mississippi Delta area. Our proximity to the FedEx hub here in Memphis guarantees that we have access to a diverse plethora of amazing seafood from around the world delivered within hours of being pulled from the water.

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Menus and contact

Tuesday, February 18th 

Hours of operation

Tuesday – Saturday 5p.m. – 9p.m.

Tonight’s Featured Cocktail

Slim Rickey:

New Amsterdam grapefruit vodka,  Raspberry simple, splash of soda,  and lime $12

Beet salad on mixed greens with candied walnuts, Gruyere cheese  and balsamic vinaigrette $14

Tsunami style tuna nachos $18

Crab gratin with garlic croutons $18

Panko fried oysters with creamy coleslaw $18

Sake steamed mussels in Thai red curry sauce $16

Sautéed salmon on creamy cauliflower purée with smoked paprika oil and crispy potatoes $32

Sautéed grouper with steamed baby bok choy and spicy miso butter $35

Grilled filet of beef with vegetable of the day, mashed potatoes and cognac-green peppercorn sauce $40

Appetizers

Bacon wrapped dates with sweet chile dipping sauce $10

Cold sesame noodles $11

Spicy shrimp potstickers with chile-soy dipping sauce $14

Crispy calamari with chipotle aioli $17

Sizzling garlic shrimp $15

Hoisin glazed pork and lemongrass meatballs $12

Soups/Salads

Black bean soup with smoked chile cream $10

Soup of the day $12

Green salad with blue cheese & herb vinaigrette   $14

Spinach salad with ginger-soy vinaigrette & goat cheese $14

 

Spice crusted tuna on cucumber salad with wasabi vinaigrette   $40

Roasted sea bass on black Thai rice with soy beurre blanc   $47

Fish tacos with spicy lemongrass slaw & sesame aioli   $30

Grilled Hoisin glazed tofu with stir-fried vegetables & jasmine rice   $26

Lemongrass blackened shrimp pasta with applewood smoked bacon & sun dried tomatoes  $30

Desserts

Crème brulee  $12

Ginger donuts with coconut sorbet  $12

Flourless chocolate cake  $10

Chocolate banana lumpia  $10

Trio of sorbets  $10

 

Tuesday-Saturday 5-9pm

Gift Cards

928 S. Cooper Memphis, TN

901.274.2556

Tuesday-Saturday
5-9pm

Gift Cards

928 S. Cooper Memphis, TN

901.274.2556